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ENSURING YOUR PRODUCTS
ARE THE FINEST.

Zinzino’s Scientific Advisory Board

You and your family deserve only the finest ingredients, blended to create the most effective results, and based on the most relevant science available. Zinzino provides all of that for you, with the help of our esteemed Scientific Advisory Board. These individuals are some of the brightest minds in the wellness and nutrition space, advising the company how to produce the finest products for you

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Dr. Paul Clayton

Dr. Clayton is a pioneer in the study of the pharmacological effects of foods and botanical ingredients – and how they affect your health and physical performance. He received his Ph.D. in neuropharmacology from the University of Edinburgh. He is a former chair of the Forum on Food & Health at the Royal Society of medicine, and is currently a Fellow of the Institute of Food, Brain & Behavior at Oxford University.

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Dr. Angela M. Rizzo

Professor of Biochemistry at University of Milan. Expert in the biochemistry of lipids.

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Mr. Ola Eide

Founder, and co-founder of several companies - including BioActive Foods AS. He has several years of entrepreneurial and international board experience and has served as the Director of Innovation at Mills DA and R&D Director at Tine Norwegian Dairies for several years.